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Welcome to FISHline
FISHline is Sydney Fish Market's free consumer advisory service, providing advice on seafood purchasing, storage and cooking and information on a wide variety of seafood species.

This section of our site is designed to give you the best information on everything relating to seafood.

Get the latest news - Free!
FISHline News is our free newsletter. Issued three times a year, it contains recipes, restaurant and cookbook reviews, articles on specific seafood species, seasonal seafood information, food and wine news and more >Click here for a free subscription.

Cooking tips from the experts
What's the best way to cook fish? Is poaching better than baking? How do I cook crab? Find the answers to these and more on our cooking tips page >

Information on seafood, nutrition and health >, buying and storing fresh seafood > and answers to other frequently asked questions > 

For further information, email FISHline at or call 02 9004 1122.