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November 2023

5 New Ways to Cook Prawns this Christmas

5 New Ways to Cook Prawns this Christmas

Did you know that around 40% of Australian prawn consumption occurs over Christmas? At Sydney...

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A Beginner's Guide to Christmas Seafood Shopping

A Beginner's Guide to Christmas Seafood Shopping

Entering Sydney Fish Market for the first time can be an utterly overwhelming experience. If...

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How to Choose (and Store) the Freshest Seafood...

How to Choose (and Store) the Freshest Seafood...

Seafood is an irreplaceable part of a quintessential Australian Christmas, and as usual, Sydney...

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5 Ways to Take your Christmas BBQ to the Next...

5 Ways to Take your Christmas BBQ to the Next...

As much as we all roll our eyes at the refrain "throw a shrimp on the barbie", a...

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Cheaper Seafood Swaps for Christmas

Cheaper Seafood Swaps for Christmas

This year has been especially tight on the budget for many Aussies, and Christmas will be no...

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How to Create a Christmas Seafood Spread on a...

How to Create a Christmas Seafood Spread on a...

Seafood is a hallmark of an Australian Christmas, but going all-out on a huge seafood spread can...

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Five Ugly Seafood Species You Have to Try

Five Ugly Seafood Species You Have to Try

The phrase “eat with your eyes first” is very common among chefs, alluding to the...

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Our Top Tips for Cooking Prawns

Our Top Tips for Cooking Prawns

Prawns are an Aussie classic for good reason – they are delicious and so versatile!...

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Environmental Grants Worth $10,000 Awarded on...

Environmental Grants Worth $10,000 Awarded on...

Two members of the seafood industry are the recipients of Sydney Fish Market's Environmental...

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Five Ways to Eat Rock Lobster at SFM

Five Ways to Eat Rock Lobster at SFM

Last Christmas saw the prices of some Rock Lobster species drop, transitioning them from a...

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