Whether you follow the tradition of eating fish on Good Friday, need to stock up for the long weekend, or simply want to enjoy a seafood lunch in the sunshine, Sydney Fish Market has you covered.

Our retailers will open their doors from 5am-5pm on Good Friday - 18th April. Business will continue as usual over the remainder of the long weekend, with retailers open from 7am-4pm daily.

Many retailers also offer easy and quick pre-ordering and home delivery – visit our retailer page.  

Want more?

• Recipe inspiration – purchase our new A Fish for All Seasons cookbook here
• Read our seasonal guide for all the best easter picks here